Кирилюк, С. Л. Food. Dishes. Meals (level Pre-intermediate) [Текст] / С. Л. Кирилюк — , 2019. — № 1-3 (587-589). — С. 62-63 Анотація: Aims and objectives: to practice students’ skills in listening, reading and speaking; to promote pairwork and group work skills; to teach students how to give pieces of advice, compare the main idea of the material